South City Kitchen serves traditional and authentic Southern favorites in the heart of midtown Atlanta. Stop by and you can dig in to the complimentary cornbread and buttermilk biscuit bowl, served with peach preserves. Appetizers include the crispy fried green tomatoes served with goat cheese and red pepper coulis and the she-crab soup, which is creamy and filled with chunks of crab.
As for South City's entrees, regulars recommend the restaurant's buttermilk fried chicken, which is moist and flavorful, served atop garlic collards and mashed potatoes. Other Southern staple favorites include the shrimp and grits and the chicken and waffles. A wide selection of beers, specialty cocktails, bourbons, and a lengthy wine list are also on offer at this Atlanta restaurant.
If you'd like to learn more about South City Kitchen, visit its website!
South City Kitchen
1144 Crescent Avenue NE
Atlanta, GA 30309